Located in the Hilton Hawaiian Village Hotel, available for dine-in or take out!
Round Table Pizza owners, Bob and Suzan Bach, opened their first Waikiki location at the Hilton Hawaiian Village in 1995. “Our dough is rolled fresh daily on premises, the cheese is a real blend of mozzarella, cheddar, and smoked provolone, and the toppings are plentiful lean meats and local vegetables.”
Round Table Pizza owners, Bob and Suzan Bach, opened their first Waikiki location at the Hilton Hawaiian Village in 1995. “Our dough is rolled fresh daily on premises, the cheese is a real blend of mozzarella, cheddar, and smoked provolone, and the toppings are plentiful lean meats and local vegetables.”
Round Table Pizza’s dough is rolled fresh daily in-house, never frozen. These pizzas are made with a variety of sauces, premium meats, local vegetables, and our blend of three real cheeses: mozzarella, cheddar and smoked provolone.
Round Table Pizza’s dough is rolled fresh daily in-house, never frozen. These pizzas are made with a variety of sauces, premium meats, local vegetables, and our blend of three real cheeses: mozzarella, cheddar and smoked provolone.
Round Table Pizza’s dough is rolled fresh daily in-house, never frozen. These pizzas are made with a variety of sauces, premium meats, local vegetables, and our blend of three real cheeses: mozzarella, cheddar and smoked provolone.
Exclusive to this Hilton Hawaiian Village location! Just like our pizzas, our bread is baked fresh for you. Sandwiches are served with homemade macaroni salad.
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